Hearts Home Brew

heart's home brew store

hearts home brew store

Hearts Home Brew is off the charts amazing.

The first brew store I went to in Orlando and still my favorite. You walk through the door down an aisle made of stacks of different types of bottles. Ribbons for best wine or beer hand above your head, some dating so far back they are sun faded.

They have everything you could need from caps to bulk ingredients. They even have a refrigeration section that holds fruit and other ingredients.

My first trip in I noticed the PC screen behind the counter monitoring different batches in the cue. Dutifully taking readings of temperature, pH, etc. I only mention this because it shows the level of experience and expertise in the shop.

I always have great conversations and get meaningful advice from both Luke and Dave. Well worth a trip to take a look around, grab that hose you have been meaning to replace or to stock up on corks, caps and bottles.

If you don’t have much time to spare you can call an order in and they will pull it together before you arrive. However, if you can’t seem to get away from your batches they have a great online store.

I can’t say enough this is the Disney World of brew supply stores in the Orlando area.

Hope you enjoy!

Urban Sunshine Organic and Hydroponic Gardening

urban sunshine organic and hydroponic gardening altamonte springs,fl

urban sunshine organic and hydroponic gardening altamonte springs,fl

This place is amazing and close to home. It is easily one of my top three places to buy equipment. I know, you are wondering why would you go to Urban Sunshine to buy brewing equipment. They sell organic and hydroponic gardening gear!

It is a long story but here is the short version.

I had just started brewing wine and was ready to graduate from a gallon glass bottle to a larger carboy. My wife and I had found another favorite store that is a little further from home (more on this store later). I was lamenting the fact I didn’t have enough time to go across town when suddenly I saw a large sign in front of the their store, I swear it had an aura around it like a bright spot light! It said “We now carry home brew supplies.”

We were on a run to get some juice concentrate so we immediately pulled in to check it out.

These guys are really good guys. Will and Daniel are usually there when I visit and it seems like every time I go there I end up having conversations about other things. They are easy to talk to and when the conversation is about brewing they are both very knowledgeable.

I have to disclaim Urban Sunshine carries beer supplies. That being said there is plenty of cross over for us wine people. They have carboys, bungs, airlocks, thermometers, siphon hoses, etc…the whole nine yards.

I always go to the store Will and Daniel work at but they have several locations in the Orlando area. Check out their locations page.

These guys are great and with our hippie tendencies, my wife and I will definitely be stopping by for some organic gardening supplies this spring. Seriously, if you have an opportunity to stop by do. It is worth the trip!

Hope you enjoy!

The Stir Stick

I had some interaction with a new friend last night, Wines by Ari. Ari is also writing a blog about wines and has been brewing some wine at home. Check out her blog by clicking the link above.  Anyway we were posting back and forth about heating your sugar and water versus stirring and she made a comment/question I get a lot.

She posted “That’s cool…I guess you get a arm workout in the process :)”

My wife and I used to shake our bottles when we first started. Back then, we used one gallon bottles only and shaking them wasn’t to difficult. Now we use a three gallon carboy to ferment in and only use the one gallon bottles for racking. I admit, shaking the carboy proved to be more difficult and we thought about using the same method Ari does. We were ready to concede to heating the sugar and water on the stove top. But, what pot to use? Will it ruin the pot? How hard will it be to clean? Should we buy a pot just for brewing (that would be a big pot for a three gallon batch)?

Then the most amazing thing happened.

My wife and “partner in wine” gave me one of the best Christmas presents I ever received! A beautifully crafted stir stick.

stir stick

stir stick

The stir stick is just shy of three feet long. It has a metal center covered in food grade plastic and can be used with a three or four gallon carboy. The tip, on the left of the above/below picture, is made of plastic and has arms that fold down. A user folds the arms inward and puts the tip through the neck of the carboy. Once inside the carboy, the arms open up when the tip touches the bottom of the vessel. See below…

stir stick closed and opened

stir stick closed and opened

This stir stick is then attached to a drill; preferably a cordless drill. Presto, stirring with no effort. We usually stir three or four times for about 30 seconds each and this is plenty. The first time we used the stir, our mix was totally different than what we were used to. It was mixed much better and when the yeast was poured in we had activity all the way to the bottom right away. The bubbling started sooner and was more vigorous.

Tip: Don’t use the stir once the yeast is added, a gentle swirl is more than enough to get the yeast moving through the mix. Too much oxygen is not good for the yeast.

Unfortunately, the stir doesn’t work in a gallon bottle and I haven’t seen one designed for a gallon to date. Maybe I should make and market one! When you graduate to carboys, I highly recommend you get one of these. They are well worth what you pay for them.

These are usually about $20 to $30 dollars. Stir sticks come in both food grade plastic and stainless steel with a couple different designs. Ours was purchased through Amazon.com.

Hope you enjoy!